12.27.2016 Birthday Burger

Dirtyburger

Plainview, NY

Dirty Double

16 ounces of all-natural, hormone Angus beef with American Cheese, Dirty-dipped and honey-grilled on a steamy-soft, DB sauced bun.

http://www.dirtyburger.com/

12.28.2015 Birthday Burger 2015

IMG_6374

The Williamsburger

 

Williamsburger

Queens, NY

The Williamsburger

Jack Cheese, Lettuce, Tomato, Onion Ring, BBQ Sauce

http://www.williamsburgernyc.com/

12.27.13 Minetta Tavern

113 MacDougal St., New York, NY 10012

113 MacDougal St., New York, NY 10012

Minetta Tavern

Black Label Burger
dry-aged beef cuts with caramelized onions and pommes frites
West Village, NYC

selection of prime dry-aged beef cuts with caramelized onions

selection of prime dry-aged beef cuts with caramelized onions

7.27.13 Vermont Maple Ribs

Meal:  Vermont Maple Ribs

Beer: Sam Adams Summer Ale

This past Saturday, I smoked some Vermont Maple Ribs. I found this recipe on Amazingribs.com Which is always my go-to Barbecue resource. There really isn’t too much to say, that I haven’t covered in other rib entries, and that is not covered in the recipe, so i won’t go into too much detail.

Real maple syrup

Real maple syrup

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7.4.13 Porkth of July II

The Porkth of July II
The second Porkth of July! This year I finally tracked down a pork butt. For some reason, in NYC it is near impossible to get an untrimmed butt. The Picnic is easy to find, but I wanted to smoke a good ole Boston Butt. After tracking one down at a butcher shop, and paying more than I should’ve (actually Marisa picked it up, and paid, sucker!), the first part was over. That got me thinking, now that I have my new WSM, why waste all that room? So I went to the grocery store, and picked up a picnic (on $ale! too)

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7.23.13 New home, new job, new smoker

Putting together my brand new Weber Smokey Mountain

04.27.13 The first smoke of the season

RIBS!

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